Today is Friday, March 22 2019 10:29 pm


Recipe info
Category: Crockpot/General
Rating: 0.00

Swiss Steak Mediterranean

Categories: Crockpot, Meats
Yield: 6 Servings

2 c Spaghetti sauce
1/2 ts Dried whole oregano
1 ts Salt
1/4 ts Pepper
1 3/4 lb Beef round steak, trimmed of
-fat, cut into 6 pieces
2 md Onions, cut into chunks
1/2 lb Small whole fresh mushrooms
-(about 2 cups)

Stir first four ingredients together in bowl.

Place steak pieces in 3 1/2 quart slow cooker. Pour 1/3 of sauce over and
between pieces.

Sprinkle onion and mushrooms over top. Pour remaining 2/3 of sauce over
all. Cover. Cook on Low for 7 to 9 hours or on High for 3 1/2 to 4 1/2
hours. Serves: 6 Typed in MMFormat by Source: Company's

Posted to MM-Recipes Digest V4 #15 by on Jun 20, 99



Email this recipe to a friend

Your email address:
Your friends address:
Recieve recipes in your email.

Rate this recipe

Very good Good Average Poor Very Poor