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On the Side / Sauces


RecipeRating
Whole Crispy Brook Trout with Mango-Pineapple Sauce And Spic
Source: "EAST MEETS WEST with Ming Tsai - (Show # MT-1A40) - from the TV FOOD NETWORK" S(Formatted for MC5): "10-27-1999 by Joe Comiskey - jcomiskey@krypto.net" Per serving: 404 Calories (kcal); 5g Total Fat; (11% calories from fat); 6g Protein; 85g Carbohydrate; 1mg Cholesterol; 6mg Sodium Food Exchanges: 4 1/2 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 1 Fruit; 1/2 Fat; 0 Other Carbohydrates Recipe by: Ming Tsai ----- ----------
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Whiting with Orange Sauce
NOTES : Whiting is one of the least expensive fish and is available for most of the year. It has a well-flavoured, creamy flesh which blends well with other strong flavours. ----- ----------
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Whitefish with Filbert And Lemon Sauce
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 10-12-1995 Suggested Wine: Chardonnay Recipe by: Jeff Smith ----- ----------
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White Wine Pasta Sauce with Chicken
Per serving: 1015 Calories (kcal); 39g Total Fat; (37% calories from fat); 74g Protein; 70g Carbohydrate; 249mg Cholesterol; 2715mg Sodium Food Exchanges: 3 Grain(Starch); 7 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 7 Fat; 0 Other Carbohydrates ----- ----------
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White Sauce - Medium
Recipe by Mangia! ----- ----------
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White Sauce
10-20-1998 Recipe by: Michele Urvater ----- ----------
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White Chocolate Sour Cream Sauce
89g Carbohydrate; 18mg Cholesterol; 80mg Sodium Posted to CHILE-HEADS DIGEST V3 #, ----- ----------
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White Chocolate Mousse with Dark Chocolate Sauce
bittersweet chocolate and stir until melted and smooth. Cool to room temperature. Spoon enough sauce over each mousse to cover completely. Garnish with mint, if desired. Posted to JEWISH-FOOD digest by "Deborah Altman" on Aug 3, 1998, ----- ----------
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White Chocolate Caramel Sauce
Recipe Source: Los Angeles Times - 04-14-1999 Recipe from Amy Pressman, who founded the Old Town Bakery in Pasadena, CA Formatted for Mastercook by Lynn Thomas - Lynn_Thomas@prodigy.net ----- ----------
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White Asparagus with Orange-Butter Sauce
2g Protein; 24g Carbohydrate; 0mg Cholesterol; trace Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 1/2 Fruit; 0 Fat; 0 Other Carbohydrates Recipe by: Martha Stewart ----- ----------
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