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Baked Goods / Cookies & Cakes


RecipeRating
Wine-Soaked Cherries And Pears over Pound Cake
NOTES : From Martha Hopkins and Randall Lockridge Recipe by: Good Morning America ----- ----------
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Wine Cookies
again. Bake in preheated oven for about 15 minutes. Posted to JEWISH-FOOD digest by Iris Decker on Oct 3, 1998, ----- ----------
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Wine Cake
Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999 ----- ----------
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Willie's Crabcakes
Per serving: 1532 Calories (kcal); 121g Total Fat; (69% calories from fat); 56g Protein; 64g Carbohydrate; 383mg Cholesterol; 1953mg Sodium Food Exchanges: 4 Grain(Starch); 6 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 18 Fat; 0 Other Carbohydrates ----- ----------
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Wild Rice Pancakes with Roasted Duck Legs
Per serving: 229 Calories (kcal); 3g Total Fat; (11% calories from fat); 7g Protein; 44g Carbohydrate; 0mg Cholesterol; 602mg Sodium Food Exchanges: 3 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates ----- ----------
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Wild Rice Pancakes
Yield: about 18 3-inch pancakes Recipe by: TASTE SHOW #TS4675 ----- ----------
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Wild Rice And Mushroom Pancakes
LACTO/OVO PER 2 PANCAKES: 104 CAL (50% from fat). 4g PROT. 6g FAT, 6g CARB, 275mg SOD, 88mg CHOL. 1g FIBER By "Karen C. Greenlee" on Mar 13, 1999. Recipe by: Veggie Life Magazine, November 1998, page 45 ----- ----------
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Wild Mushroom Ragout with a Spinach Potato Cake
Parmigiano-Reggiano cheese, and long chives. This recipe yields 2 servings. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK - (Show # EE-2291 broadcast 02-05-1997) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com 02-27-1997 Recipe by: Emeril Lagasse ----- ----------
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Whole Wheat Peach Pancakes
Exchanges: 3 Grain(Starch); 1 Lean Meat; 0 Vegetable; 0 Fruit; 7 1/2 Fat; 2 Other Carbohydrates Recipe by: COOKING LIVE SHOW # CL9366 ----- ----------
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Whole Orange Syrup Cake
cake while still in the tin. Remove the cake from the tin and serve with some clotted cream or rum raisin ice cream. Per serving: 3009 Calories (kcal); 203g Total Fat; (58% calories from fat); 28g Protein; 295g Carbohydrate; 447mg Cholesterol; 1942mg Sodium Food Exchanges: 1 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 3 Fruit; 39 Fat; 15 Other Carbohydrates ----- ----------
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